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Title: Tasty Crispy Ramen Noodles Recipe
Added: Sep 22, 2010
Author: Chawman
Duration: 6:32
Description:
This ramen noodle lunch is quick, easy, and cheap. One of my favorites for something fast.101 THINGS TO DO WITH RAMEN NOODLEShttp://amzn.to/xC2q1w101 More Things To Do With Ramen Noodleshttp://amzn.to/wdAPFMRamen to the Rescue Cookbook: 120 Creative Recipes for Easy Meals Using Everyone's Favorite Pack of Noodleshttp://amzn.to/ykoWEG
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Videos related to 'Tasty Crispy Ramen Noodles Recipe'
Channel: Howto
Tags: crispy ramen noodles recipe top quick easy fast food cooking cook instructions how-to kitchen recipes
crispy ramen noodles recipe top quick easy fast food cooking cook instructions how-to kitchen recipes
Youtube Comments: 338
Chawman Says:
Apr 20, 2012 - I got it off of the man who lived in a crooked house ;)
thecasper094 Says:
Apr 21, 2012 - Haha lol I have never seen a spoon like that..
bloodshed786 Says:
Apr 22, 2012 - at first i thought it was a back scratcher you were using O_o
videogamesaddict1 Says:
Apr 30, 2012 - Great video looks good
crownviclvr Says:
May 2, 2012 - just ran up and made it yum
Chawman Says:
May 2, 2012 - Glad you liked it!
Digijedi569 Says:
May 3, 2012 - 2days lunch
lisaroxable Says:
May 9, 2012 - the wooden spoon looks like a back scratcher lol
Chawman Says:
May 9, 2012 - It often doubles as one ;)
TheFBIBandit Says:
May 15, 2012 - I use to kinda do it like that and yea there tasty. How ever you don't really need that much water, all your doing is a simple boil and pouring it out.
StinkyColas Says:
May 15, 2012 - fuck yes. add some green peppers... so dank
Chawman Says:
May 15, 2012 - Will do!
DragonAurora Says:
May 16, 2012 - Aluminum foil wrapped on the drip pans...damn, why didn't I think of that?
Chawman Says:
May 16, 2012 - Some drip pans that fit certain stoves are really expensive! It's really dumb! Wrapping them in foil keeps them clean and has saved us a ton of money.
DragonAurora Says:
May 16, 2012 - Good tip...I think I'll start doing that!
YOURMOM230 Says:
May 17, 2012 - 2 packs of noodles2 strips bacon4 or 5 shrimp, cleaned dicedgreen onion1 or 2 clove garlic (3 if you love garlic)1 tbs gingercouple tbs mirinsoy sauce to tasteput pot of water on highdice 2 bacon strips and put on med/low till about 70 percent done, add noodles to boiling water, strainremove bacon and almost all fat, add ginger garlic to the pan, as you start to smell the garlic add shrimpafter shrimp starts to turn red/orange, add half egg, noodles and sauces, add green onions
Chawman Says:
May 17, 2012 - That's a keeper! Thanks!
Mopehome Says:
May 20, 2012 - 21 people, have not eaten Ramen Noodle before.
amrio10 Says:
May 22, 2012 - Add some love to it ! I love you dude you're the best !
Chawman Says:
May 22, 2012 - I love you too! ;) Thanks for watching and be sure to spread the ramen love around!
l337z0r Says:
May 28, 2012 - Why is there foil around your gas hob?
Chawman Says:
May 28, 2012 - It protects the burner pans from getting dripped on and messy. They're expensive to replace.
thecasper094 Says:
Apr 20, 2012 - Thats an abnormal wooden spoon... lol