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Title: How to make the perfect masa with masa flour

Added: Mar 12, 2011

Author: howtocookmexicanfood

Duration: 5:52

Description:
Here is one of the basic recipes for making mexican food dishes .Ingredients:3 cup masa flour2 3/4 cup warm waterpinch of salt

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Channel: Howto

Tags: how  to  cook  mexican  real  food  make  masa  tortiillas 



how  to  cook  mexican  real  food  make  masa  tortiillas 

Youtube Comments: 36

MrAMMiranda Says:

Oct 11, 2011 - Very well done, thanks for aming it look so easy! Hope to see more reciepe.

gyizi Says:

Oct 19, 2011 - i love this! me encanta!

daniel3435345 Says:

Oct 27, 2011 - shes can not speak inglish so 10/10

dimdaman Says:

Nov 6, 2011 - When she started listing all the foods you can make, I didn't understand a thing, I just know I was ready to eat!

joannashiu Says:

Nov 27, 2011 - roll up your sleeves while you work, you doesnt look too professional

Doctorfroggie Says:

Dec 2, 2011 - you can't spell so 1/10

MercedesChavez Says:

Dec 4, 2011 - I like video 

9175fia Says:

Dec 4, 2011 - well what do u expect. Shes making tamales, not hamburgers!! =)

LauraRobandKids Says:

Dec 7, 2011 - I think you did a great job teaching. Clear and simple instructions.

Mr1SaLiNaS1 Says:

Dec 19, 2011 - great instructions....

Camella1 Says:

Dec 21, 2011 - Great video and thank you for posting the written recipe as well! :-)

jmartinez1ify Says:

Dec 21, 2011 - Nice step-by-step. Could you make tamales with that masa you just made?

larecetadelaabuelita Says:

Dec 21, 2011 - no you cant, the tamale dough are made with more ingredients, regards.

brooke7262 Says:

Dec 24, 2011 - Can you make the masa in advance and maybe freeze it for awhile and if so how long? Thank you for your videos.

Gloria27287 Says:

Dec 25, 2011 - You are really great! I appreciate your cooking lessons so much!!! From New Jersey.

starlite556 Says:

Jan 10, 2012 - You are so cute. I can't believe that you can cook the way you do at such a young age. Great videos. I would really like to have your cook book but I can't read spanish. How ever I would like to send one to my Daughter n law in Fla.

flyingrv6 Says:

Jan 12, 2012 - Thanks for posting this video.

orgullonegro Says:

Jan 17, 2012 - no se necesita manteca?

eas3302 Says:

Mar 11, 2012 - THANKS FOR POSTING THIS VIDEO, VERY SIMPLE AND YOU ARE VERY GOOD AT EXPLAINING :) MANY BLESSINGS TO YOU AND YOUR NEW BOOK.

creativecompanion Says:

Mar 25, 2012 - Thank you for taking the time to do this for all of us! What is your book about?

evelebron Says:

Mar 28, 2012 - I THINK YOUR GREAT!!!! THANK YOU!!!! KEEP UP THE GREAT FOOD RECIPES!!!! I LOVE YA

childrenfromabove Says:

Apr 2, 2012 - can this masa be used for tamales too?

SharonLou1 Says:

Apr 18, 2012 - Where's the lard? When I was taught many years ago lard was the key ingredient. Is this a healthy version?

marialauro Says:

May 17, 2012 - for corn flour there is no need, She didn't mention it's corn flour she's using

Tim Navarrete Says:

May 20, 2012 - it can but for tamales different spices and herbs are added to the dough but im sure it would still be delicious either way :)

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