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Title: Shrimp Stir Fry with Rice

Added: Oct 4, 2007

Author: cmtoy

Duration: 5:33

Description:
Here's a simple shrimp stir fry recipe. It also has an easy no measure rice recipe, Enjoy!

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Channel: Howto

Tags: chris  toy  stir  fry  chinese  cooking  shrimp  steamed  rice  simple  easy  basic  wok  homecooking  fast 



chris  toy  stir  fry  chinese  cooking  shrimp  steamed  rice  simple  easy  basic  wok  homecooking  fast 

Youtube Comments: 163

cmtoy Says:

Nov 5, 2010 - Some people, asians and non-asians do wash their rice. I do not wash my rice for a couple reasons. Starch is not soluble in in water. however, several vitamins and minerals in rice are soluble in water and thus will be washed away in rinse water. So if you want your rice to have fewer vitamins and minerals wash it. It will still have the same amount of starch.

mmorrellwilson Says:

Nov 14, 2010 - I love your recipes!

cmtoy Says:

Nov 14, 2010 - Glad you enjoy the recipes! Thanks for watching!

burquegirl Says:

Dec 27, 2010 - I'm making this tonight for my family :)I love your videos.! They're very helpful :)

cmtoy Says:

Dec 27, 2010 - Great! I hope they like it! Thanks for watching!

princessacristina30 Says:

Jan 8, 2011 - Always add Shrimp last!

cmtoy Says:

Jan 8, 2011 - Always cook it the way you like it! ;-) Did you try the recipe yet? Thanks for watching!

treytreyman333 Says:

Feb 18, 2011 - What was that in the rice

cmtoy Says:

Feb 18, 2011 - When? 

Athrun000 Says:

Feb 24, 2011 - washing rice = rinsing away the dirt on it...

cmtoy Says:

Feb 24, 2011 - I guess if you see dirt in your rice you could wash it! Just keep in mind that if you don't need to rinse it you will keep more of the vitamins and minerals in the rice. It's up to you!

cmtoy Says:

Feb 24, 2011 - Sure! Chicken potstickers are on my list to do! I love Jasmine rice! Thanks for watching.

cmtoy Says:

Mar 2, 2011 - Before we shot the final video we practiced. What you saw was a scallion in the rice from the previous shoot! I'm impresed that you watched the video so closely! I think you're the first one out of over 39800 people who saw that! Thanks for watching...so carefully!

cmtoy Says:

Mar 2, 2011 - @treytreyman333 @treytreyman333 Before we shot the final video we practiced. What you saw was a scallion in the rice from the previous shoot! I'm impressed that you watched the video so closely! I think you're the first one out of over 39800 people who saw that! Thanks for watching...so carefully!

ProudPinoy4Life Says:

Mar 6, 2011 - You are a great cook Sir!

cmtoy Says:

Mar 6, 2011 - I appreciate the feedback! Give the recipe at try and let me know how it comes out for you. Thanks for watching!

55butta55 Says:

Mar 18, 2011 - I really respect your cooking! You are so awesome!

cmtoy Says:

Mar 18, 2011 - Thank you very much! And Thanks for watching!

bgoldrock Says:

Apr 7, 2011 - I enjoy your video's. I have a smooth-top, electric stove. What type of Wok do you recommend? Are the electric Wok's any good? I love the cast iron one you have!

cmtoy Says:

Apr 7, 2011 - Glad you are enjoying the videos! As you can see, the cast iron wok is great on the electric stove. I highly recommend it on the glass top stove as well! I use it on my new one. Thanks for watching!

bgoldrock Says:

Apr 8, 2011 - Thank you! I am going to get myself a cast iron wok and try your delicious recipes!

cmtoy Says:

Apr 8, 2011 - Excellent! Let me know how you like it when you do.!

doggiebag100 Says:

May 29, 2011 - best stir fry i ever made. just perfect :D

nemoryer Says:

Aug 13, 2011 - This is the easiest recipe! I'm going to try it soon. Noticed you didn't add salt and pepper, the soy is salty enough, right? Can you add oyster sauce to this? Noticed also you did not add corn starch which I'd seen in other videos. I like this recipe, it's very simple and easy. Thanks.

e4mate Says:

Jan 26, 2012 - What a great and nicely presented video. Thanks! I just picked up a wok and am going to try your recipe tonight. Cheers.

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