koreanfood
Korean Food: Bibimbap (비빔밥)
INGREDIENTS Main: 1/4 Cup Ground Beef 1/4 Cup Korean Radish Side-dish (Moosaengchae) 1/4 Cup Kimchi 2 Handful Bean Sprout 1 Handful Gosari 1/3 (Carrot, Zucchini, Cucumber, Onion) 2~3 Leaves Lettuce 1/2 Green Onion 1 Egg 1 Sheet Dried Seaweed 2 Bowls Cooked Rice For the Beef: 1/2 tsp (Sugar, Cooking Wine, Soy Sauce, Sesame Oil) 1 clove Minced Garlic, 1 Pinch (Salt, Black Pepper) For the Gosari: 1/4 Onion, 2 tsp Soy Sauce, 1 tsp Sesame Oil, 1/2 Tbsp Olive Oil, 1/2 tsp Minced Garlic For the Bean Sprouts: 1/2 tsp Sesame Oil, 1 Pinch Salt For the Bibimbap Sauce: 3 Tbsp Red Pepper Paste, 1/4 tsp Soy Sauce, 1 tsp (Vinegar, Sugar), 3/4 tsp Sesame Seeds, 1 tsp Sesame Oil, 1/2 tsp Minced Garlic Yield: 2 Servings For the video: Artist: Son, Dam-bi Title: Bad boy (instrumental) / 반대말
Korean Food: Spicy Extra Soft Tofu Soup (순두부 찌개)
Main Ingredients: 1 Pack Extra Soft Tofu (SoonDuBu), ¼ Cup Beef (2oz), ¼ Cup Kimchi, ½ Pack Enokitake Mushroom, ⅓ Cup Zucchini, ½ Onion, 1 Green Onion, 1 Hot Pepper, 1 Egg Beef Ingredients: ½ tsp Cooking Wine, ¼ tsp Soy Sauce, ¼ tsp Minced Garlic, 1 Pinch Black Pepper Broth Ingredients: 10 Clams, 2½ Cups Water, 5 Pieces Kelp (1x 2 inch) Seasoning Ingredients: 2 Tbsp Red Pepper Powder, 1 Tbsp Oil, ½ Tbsp Hot Pepper Oil, 1 Tbsp Soup Soy Sauce, ½ Tbsp Minced Garlic, Some Salt and Black Pepper Yield: 2 Servings Special Music "Cuckoo realkook" by 최창국-kook~*
Hubby Making Korean Food VLOG ♥ 요리하는 우리 남편
♥♥♥♥♥♥ PLEASE READ ME~~~~~~~~~! ♥♥♥♥♥♥ Hello everyone!!!!!!!!!! We have another cooking video for you guys today! He decided to make some Korean dishes this time (highly requested)! Cheese Lapoki and Fried Chicken Potato Roll! Dukbokki is a very famous Korean Dish (round rice cake with hot pepper bean paste sauce). A lot of Koreans add raymen noodles and cheese into their dukbokki too. If you don't like cheese you can skip that part! How it got its name: dukbokki - rice cake in hot pepper bean paste sauce Koreans pronounce Ramen noodles "La Myun" Cheese - add this if you like cheese Cheese LaPoki 치즈 라볶이 (La myun & dukbokki combined together! ) 1. rice cake rounds 2. scallions 3. 1 onion 4. radish 5. fish cake 6. grinded garlic 7. hot pepper bean paste sauce 8. sugar 9. corn syrup 10. mozzarella cheese 11. Shin Ramyun The other dish that he decided to make is Fried Chicken Potato Roll (in Korean it's called gamja cheese gatsu) 감자 치즈 까스 ♥ 1. 2 chicken breast 2. 1 egg 3. 1 red & 1 green bell pepper 4. black pepper 5. salt 6. bread crumbs 7. 1 red potato 8. mozzarella cheese 9. ketchup 10. pork cutlet sauce www.beautifymeeh.com .
Korean Food: Napa Cabbage Kimchi (배추 김치)
Main Ingredients: * 1 Large Napa Cabbage * 2 Cups Korean Radish * 1 Cup Garlic Chives * 5 Green Onions * 1 Onion * 2 Hot Peppers Salt Water for Cabbage: * 10 Cups Water * ½ Cup Coarse Sea Salt (For Salt Water) * ⅔ Cup Coarse Sea Salt (For Sprinkling) Sauce Ingredients: * 2 Cups Water + (3 Tbsp Water and 3 Tbsp Sweet Rice Flour) * ¼ Sweet Apple + ¼ Onion * 1¼ Cup Red Pepper Powder for Kimchi * 1 to 2 Tbsp Sugar * ¼ to ⅓ Cup Fish Sauce * 3 Tbsp Minced Garlic * ½ Tbsp Minced Ginger * ½ Tbsp Salt * 2 Tbsp Sesame Seeds Yield: About 1 Gallon Special Music "운우의 극치" by 길 현우
Korean Food: Fried Kimchi Rice (김치 볶음밥)
Title of the song : In Andy's Room Artist : Laura Shay Just yummy food this time. Kimchi fried rice. Like Kentuky Fried Chicken, only different. For delicious fried kimchi rice, I want to tell you several things. First, good kimchi makes yummy fried kimchi rice. Well fermanted kichi is the best. Another thing is..Frying the kimchi first is important - don't cheat. :PI prefer to fry my rice a little crispy which takes longer time to cook with patience..hehe You can add more sugar or salt depending on your taste. Thanks for your request, dearwillym and Naviswtngl. I hope I can make more videos soon for other requests. Bye *^^*
Korean Food: Tofu Soybeanpaste Soup (두부 된장찌개)
Ingredients: For the Broth: 3 Cups Water, 1 pack of Dried Anchovy(6 Dried anchovies), 6 Kelps (1 x 2 inch) Main : 1/4 Cup Beef, 2 Dried Shiitake mushrooms, 1/3 Cup Potato, 1/3 Cup Zucchini, 1/3 Cup Onion, 1/2 Tofu, 1 Green Onion, 1 Hot green Pepper, 1/2 Red Hot Pepper For Beef & Mushrooms: 1 Tbsp Soup Soy Sauce, 1/2 Tbsp Garlic, 1 tsp Sugar, 1 tsp Sesame Oil, 1 Pinch Black Pepper, For Soup: 2 Tbsp Soybean Paste, 1 Tbsp Red Pepper Paste, 1/2 Tbsp Red Pepper Powder Yield: 2~3 Poeple Music Title : 길 / 아시나요 Artist : 영턱스 클럽 Thanks PinkMartinsSF for your request again !!! I hope you like this. *^______^*
Korean Food: Jap Chae (잡채)
Ingredients: Main: 4.6 oz Cellophane Noodles, 1 Cup Beef, 1/3 Carrot, 1/2 Onion, 3 oz Spinach, 3 Dried Shiitake mushrooms, 1/3 Sweet Pepper (optional), 2 Eggs(Optional), Olive oil, Salt , Black Pepper For the Beef: 1/2 Tbsp Soy Sauce, 1/2 Tbsp Cooking Wine, 1 tsp Garlic, 1 1/2 tsp Sugar, A pinch of Black Pepper For the Spinach: 1 tsp Soy Sauce, 1/2 tsp Sugar For the Mushroom: 1 1/2 tsp Soy Sauce, 1/2 tsp Sugar, 1/4 tsp garlic For Noodles: 2 Tbsp Soy Sauce, 1/2 Tbsp Sugar. 2 Tbsp Olive Oil For the Sauce: 1 1/2 Tbsp Soy Sauce, 2 Tbsp Sesame Oil, 1 Tbsp Sugar, 1 Tbsp Sesame Seeds, 1/8 Tsp Black Pepper Songs for this video. Artist : TV Drama 황진이 OST 1. 마음주지 않는 꽃 / 2. 해어화
Korean Food: Spicy Chicken with Vegetables (닭볶음탕)
Main Ingredients: * 1 Whole Chicken * 2 Cups Onion * 2 Cups Potato * 1 Cup Carrot * 3 Green Onions * 1-2 Hot Peppers (Optional) * 1½ Cup Water For Chicken: * 1 Tbsp Cooking Wine * ¼ tsp Salt * ⅛ tsp Black Pepper Powder Sauce Ingredients: * 5 Tbsp Red Pepper Paste * 3 Tbsp Red Pepper Powder * 2 Tbsp Soy Sauce * ½ Tbsp Cooking Wine * 1 Tbsp Sugar * 1 Tbsp Corn Syrup * 2 Tbsp Minced Garlic * 1 tsp Sesame Seeds * 1 tsp Sesame Oil * 1 Pinch Black Pepper Powder Yield: 4 Servings Special Music "뻘글찬가" by GOODFRIEND
Korean Food: Spicy Seafood Noodles (짬뽕=JjamBbong)
Broth Ingredients: 6½ Cups Water, 1 Dried Anchovy Pack (or 6 ~ 8 Dried Anchovies), 8 Kelp (2 X 2 Inch) Main Ingredients: 12 Jumbo Shrimp (or 15 Small Shrimp), ⅔ Cup Squid, 15 Mussels, ⅔ Cup Cabbage, 1 Onion, ⅓ Cup Carrot, 1 Handful Spinach, 9 Stone Ear Mushrooms (석이 버섯=SeoGi BuSut), 1 Green Hot Pepper & 1 Red Hot Pepper, Thick Fresh (or Frozen) Noodles for JjamBbong Seasoning Ingredients: 4 Tbsp Hot Pepper Oil, ½ Tbsp Minced Garlic, 2 Tbsp Cooking Wine, 3 Tbsp Red Pepper Powder, 4 Tbsp Soup Soy Sauce, 2 Pinches of Black Pepper, A little Salt to Taste (Optional) Yield: About 3 Servings Special Music: "나른한 봄날의 아침" by GOODFRIEND
Korean Food!
Like! Comment! Subscribe! Korean food is DELICIOUS. This is a sampling of what we've been eating in Korea lately. There is SO much more to show, so we will do more of these! Do you like Korean Food? What's your favorite Korean Food? Tell us in the comments! Olympus E-PL2, Premiere Pro, After Effects, Studio One. Music by Evan.
Korean Food: Grilled Beef Ribs ( 소 갈비=So GalBi )
Ingredients * 2.5 lb. Beef Ribs (10 Pieces) * 1 Asian Pear (10 oz) * ½ Onion Sauce Ingredients: * ½ Cup Soy Sauce * 2 Tbsp Cooking Wine * 1½ Tbsp Minced Garlic * 1 tsp Minced Ginger * 1½ Tbsp Sugar * 1 to 1½ Tbsp Honey * 1 Tbsp Sesame Oil * ¼ tsp Black Pepper * 3 Tbsp Finely Chopped Green Onions Yield: About 3 Servings Special Music: Title: Romantic Journey Artist : Enna
Korean Food: Seafood and Green onion Pancake (해물 파전)
Main Ingredients 20 Green Onions (2 Cups), ½ Cup Squid, ⅓ Cup Medium Sized Shrimp, ⅓ Cup Raw Oysters, ⅓ Cup Mussels, Shelled, ½ Tbsp Flour, 1 Green Hot Pepper (Optional), Some Cooking Oil for Frying Batter Ingredients ½ Cup Water, ¼ Cup Flour, ¼ Cup Frying Mix, ⅛ Generous tsp Salt, 1 Egg Dipping Sauce Ingredients 2 Tbsp Soy Sauce, 2 tsp Water, ¾ tsp Vinegar Yield: 1 Pancake Special Music "Aeriskitchen" by "Seok Woo Yoon"
Korean Food: Egg Muffins (계란빵)
Main Ingredients • ¾ Cup All-Purpose Flour • 8 Small Eggs • 2 Large Eggs (For the Batter) • ½ Cup Melted Salted Butter • ⅓ Cup Sugar • ¼ Cup Milk • ¾ tsp Baking Powder • Some Salt for Eggs • Some Melted Butter for Brushing Yield: 8 Muffins Special Music "사랑해요." by "Seok-woo Yoon" Thank you
Korean Food: Kimbap (김밥)
I really hope that people stop arguing (or fighting) here. I feel bad to make issue with my kimbap video. PLEASE ~~~ Let's have peace. Ingredients (The First Kimbap: Normal Kimbap) Yield: 10 Kimbaps Main: 10 Sheets Dried Seaweed, 5 Crab Sticks, 10 Pieces Ham, 1 Seedless Cucumber, 10 Pieces Pickled Radish(Danmooji), 5 Eggs, 7~8 Bowls of Cooked Rice For the Rice: 1 tsp Salt 1 1/2 Tbsp Sesame Oil 1 1/2 Tbsp Olive Oil 1/2 Tbsp Sesame Seeds (The Second Kimbap: Beef Kimbap) Yield: 10 Beef Kimbaps Main: 10 Sheets Dried Seaweed, 1 Cup Ground Beef, 9 Oz Spinich, 1 Carrot, 20 Pieces Burdock Root, 5 Eggs, 7~8 Bowls Cooked Rice For the Rice: Same with the first Kimbap For the Beef: 1 Green Onion, 1 Tbsp Garlic, 1 1/2 Tbsp Soy Sauce, 1 Tbsp Sugar, 1/2 Tbsp Cooking Wine, 1 tsp Sesame Oil, 1/8 Black Pepper For this video.... Artist: 자두 (Ja-doo) Songs: 바람아 불어라 / 김밥 My secret for kimbap is that all of the ingredients have same size, because that will help make the kimbop look more delicious and taste better. * After boiling the spinach, rinse it in cold water, and squeeze the water out of the spinach. (Sorry I forgot to mention this on the video. )
Korean Food vs. Japanese Food
You Tube, nihonnjenn asked me a question: "What do you prefer, Korean food or Japanese food?" Here is my answer! nihonjenn's channel: www.youtube.com Follow me on Twitter: twitter.com Read my blog: kobekevin.blogspot.com
Korean Food: Garlic Chive Dumplings (부추 만두)
Main Ingredients About 55 Large Dumpling Wraps, 2 Cups Garlic Chives (7 oz), 1 Pack (12 oz) Firm Tofu or 1 lb Ground Beef, 2 oz Cellophane Noodles, 1 Cup Onions, 1 Cup Cabbage (7 oz), 2 Eggs Seasoning Ingredients 2½ Tbsp Soy Sauce, 2 Tbsp Sesame Oil, 1 Tbsp Cooking Wine (Optional), 1½ Tbsp Minced Garlic, ½ Tbsp Sugar, ½ tsp Black Pepper, ½ tsp Salt Yield: About 55 Dumplings Special Music "Aeriskitchen" by "Seok-woo Yoon"
Korean Food: TteokBokKi (떡볶이)
Main Ingredients: 2 Cups Sticky Rice Cake Sticks, 2 Fried Fish Cakes, 2~3 Handfuls of Cabbage, 1/2 Onion, 1/2 Carrot, 1 Green Onion For the Broth: 2 1/2 Cups Water, 6 Pieces Kelp (1 X 2 inch), 1 Pack of Dried Anchovy (Optional) For the Sauce: 3 Tbsp Red Pepper Paste, 1 Tbsp Red Pepper Powder, 2 Tbsp Corn Syrup,1/2 Tbsp Sugar, 1 Tbsp Soy Sauce, 1/2 Tbsp Minced Garlic, Some Sesame Seeds (to garnish) Yield: 2 ServingsFor the video: Artist: Super Junior Title: cooking_cooking !! (요리왕)
Cooking Korean food: 2 tofu sidedishes
How to make "dubu ganjang jorim" and "dubu buchim yangnyumjang," two Korean sidedishes. Here's the full recipe: www.maangchi.com Tofu is pronounced as "doo boo" in Korean. If you say doo boo in front of Koreans, they will be impressed! Panfried tofu with spicy sauce (Dubu buchim yangnyumjang) Ingredients: Half package of tofu (about 10 oz: 280 grams), soy sauce, hot pepper flakes, sugar, green onion, garlic, sesame oil, roasted sesame seeds 1.Slice the tofu into bite size pieces (¼ inch thick rectangles). You should get 10 pieces. Towel off each piece with a paper towel. 2. Heat a pan with 1 to 2 tbs of vegetable oil. Add the tofu and lower the heat. Cook over low heat about 5-7 minutes. 3. When the bottom of the tofu looks golden brown, turn it over and cook another 5 minutes. 4. Transfer the cooked tofu to a serving plate. 5. Make your sauce in a small bowl by mixing these ingredients: 1 clove of minced garlic, 1 chopped green onion, 1 ts hot pepper flakes, 1 ts sugar (or honey), 2 tbs soy sauce, and 2 ts sesame oil 6. Spoon the sauce evenly over the tofu, and sprinkle some roasted sesame seeds just before serving. 7. Serve with rice as a side dish Panfried tofu in soy sauce (Dubu ganjang jorim) Ingredients: Half package of tofu (about 10 oz: 280 grams), garlic, soy sauce, corn syrup (mulyeot), black sesame seeds. 1. Slice the tofu into bite size pieces (¼ inch thick rectangles). You should get 10 pieces. Towel off each piece with a paper towel. 2. Heat a pan with 1 to ...
Korean Food: Oyster Porridge (굴죽)
Main Ingredients • 1 Cup Fresh Oysters (About 10 oz) • 1 Cup Short Grain Rice (Or Glutinous Rice) • 5 Cups Water • 2 Pieces Dried Kelp (3×4 inch) • ½ Cup Oyster Mushrooms • ¼ Cup Green Onion • 2 Tbsp Carrot • 1½ Tbsp Sesame Oil • ½ tsp Salt • Some Sempio Grilled Laver (For Garnish) • Some Sesame Seeds (Garnish) Yield: 3-4 Servings
Korean Food Taste Tour
We went on a Food Tour in Seoul where we met new people, tried traditional Korean food, and sampled five types of Korean classic alcohol. AWESOME! Shot with a Canon 550d, 50mm lens.
Korean Food: Traditional Korean Chicken Soup (삼계탕)
Ingredients •1 Cornish Hen •⅓ Cup Sweet Rice •5 Cups Water •10 Cloves Garlic •1 Piece of Ginseng •6 Dates •3 Chestnuts (Optional) •1½ tsp Fine Sea Salt •Some Finely Chopped Green Onions (to Garnish) Yield: 1 Serving Special Music "Cuckoo realkook" by 최창국-kook~*
Korean Food: Andong Braised Chicken (안동 찜닭)
Main Ingredients About 2 lb Chicken, 3 Cups Water, 1½ oz Cellophane Noodles, 1 Cup Potato, 1 Cup Onion, ½ Cup Carrot, 2 Green Onions, 1 Dried Red Hot Pepper Sauce Ingredients 4½ Tbsp Soy Sauce, 3 Tbsp Cooking Wine, (or 3 Tbsp Water), 3 Tbsp Dark Brown Sugar, 1½ Tbsp Minced Garlic, 1½ tsp Sesame Oil, ¼ tsp Black Pepper, 2 Pinches Ginger Powder Yield: 2-3 Servings
Korean Food Kimchi Fried Rice
Easy, easy, easy! If you find Korean Cuisine to be intimidating, give this one a try. You can just use Kimchi, Rice, and Butter if you want it super simplified. Add Bacon, Egg, or Scallions to make it even better. thesquishymonster.com
My Korean Food Recipe: Heart Shape Fried Egg (하트 모양 계란말이)
I decided to enter this "UCC Video Contest: "My Korean Food Recipe". So I had to remake some parts of my heart shape fried egg video that I posted about 3 weeks ago. Please support me in this contest. :DI need your view for this video. hehe (They will count the views until April 30 and announce the winners. )Thank you very much. See you soon again with a new recipe. If you are also interested in entering this contest, visit experience.koreabrand.net The due date is March 31, so hurry up ~~~ :D
Korean Food: Beef Deopbap (소고기 덮밥)
April 2012 Contest Link (USA residents only): aeriskitchen.com Main Ingredients 3 Bowls Cooked Rice ½ Cup Onion ⅔ Cup Zucchini ½ Cup Carrot 2 Green Onions 3 Button Mushrooms ½ Cup Sweet Peppers (Optional) 1 or 2 Hot Peppers (Optional) Beef Ingredients 10.5 oz (1½ Cups) Beef ¼ Onion ½ Asian Pear 1 Tbsp Cooking Wine (optional) 3 or 4 Garlic Cloves 2½ Tbsp Soy Sauce ½ Tbsp Sugar ½ Tbsp Sesame Oil 3 Pinches Black Pepper Powder 1 Pinch Ginger Powder Sauce Ingredients ⅔ Tbsp Soy Sauce 1 tsp Sugar 2 Tbsp Cooking Oil ½ Tbsp Sesame Oil 1 tsp Sesame Seeds 1½ tsp Minced Garlic ¼ tsp Salt 3 Pinches Black Pepper Powder Starch Mixture ½ Cup Water 1 Tbsp Corn Starch (or Potato Starch) Yield: 3 Servings Special Music "사랑해요" by "Seok-woo Yoon"
Samgyetang | 삼계탕 (Korean Food) - Seoul, Korea
This is called 삼계탕 (sam-gye-tang). It's basically a kind of soup with a whole chicken in it, and the inside of the chicken is stuffed with rice, ginseng, jujube, chestnut, and some other incredients that are believed to be good for health. 삼계탕 is one of those foods that people consider to be "restorative" and good for recovering energy. Read more about it here: en.wikipedia.org I had this samgyetang near Hongdae, and it was 12000 won per person. Thanks for watching! HyunwooSun.com http facebook.com
Korean Food: Potato Side-dish (감자 조림=GamJa JoRim)
My Facebook : www.facebook.com Ingredients: •3 Medium Sized Potatoes (2 Cups) •½ Cup Water •2 Tbsp Oil •2½ Tbsp Soy Sauce •2 Tbsp Corn Syrup •1-1½ Tbsp Sugar •1 Tbsp Minced Garlic •⅛ tsp Fine Sea Salt •½ tsp Sesame Seeds Yield: 2 Servings Special Music "Cuckoo realkook" by 최창국-kook~*
Korean Food: New Year Soup (TteokGuk=떡국)
Main Ingredients: 3 Cup Sliced Rice Cakes for TteokGuk, 5 oz. Beef Brisket (½ Cup), 1 Green Onion, 2 Eggs (2 Pinches Salt), 2 Sheets Roasted Seaweed Beef Broth Ingredients: 7 Cups Water, ¼ Onion, 3 Garlic Cloves, 1 Green Onion, 8 Pepper Corns, ½ to ⅔ tsp Salt Beef Seasoning Ingredients: 1½ tsp Soy Sauce, 1 tsp Sesame Oil, ½ tsp Garlic, 1 Tbsp Green Onion, 1 Pinch Black Pepper Yield: About 2 Servings Artist: Haru Title: 피아노 듀엣(FourHandPiano)`Dream OF a Daughter'
Korean Food: Garlic Chive Kimchi (부추 김치)
Main Ingredients: • 10 Cups Garlic Chives (20 oz) • 1⅓ Cup Onion • 3 Tbsp Red Hot Pepper • ½ Cup Fish Sauce • ⅔ Cup Red Pepper Powder • 2 Tbsp Sugar • 1½ Tbsp Minced Garlic • 1½ Tbsp Sesame Seeds Rice Mixture Ingredients: • 3 Tbsp Sweet Rice Flour • 1½ Cup Water Yield: About 1.5 Quart Special Music "Song For Anny" by "Arnold W. Shim" Thank you !!!
Korean Food: Galbi Recipe (Korean BBQ)
Soo Chef makes a delicious Korean Galbi (Kalbi) recipe. Please comment below if you have any requests for my next recipe and don't forget to Subscribe! =) For more information about the recipe visit my website: soochef.blogspot.com Follow me on Twitter: twitter.com
Korean Food: Spicy Beef Soup (육개장 = YukGaeJang)
Main Ingredients: * 8 oz Beef (Brisket) * 3~4 Green Onions * 1½ Handfuls Mung Bean Sprouts * 1 Handful Dried Fernbrake (1½ Cups Soaked Fernbrake) * 1 Handful Dried Taro Stems (1 Cup Soaked Taro Stems) * ½ Onion * 1 Egg Beef Broth Ingredients: * 10½ Cups Water (2½ Liter) * 5 Garlic Cloves * 2 Green Onions * ½ Onion * 7 Black Pepper Corns Sauce Ingredients: * 3½ Tbsp Red Pepper Powder * 3 Tbsp Hot Pepper Oil * 3 Tbsp Soup Soy Sauce * 1½ Tbsp Sesame Oil * 1½ Tbsp Minced Garlic * 1/8 tsp Black Pepper * 1 tsp Sea Salt Yield: About 6 Servings Special Music "Blue Guy" by May
Korean Food: Chicken Porridge (닭 죽)
Main Ingredients • 1½ lb Chicken (⅔ Cup Cooked Chicken) • 5 Garlic Cloves • ½ Cup Sweet Rice • 1 tsp Fine Sea Salt • Some Sesame Oil (Optional) • Some Chopped Green Onions (to Garnish) Broth Ingredients • 6 Cups Water • 10 Garlic Cloves • 10 Black Peppercorns Yield: 2 Servings
FOREIGNERS vs KOREAN FOOD (w/ Matt Lee)
As a foreigner, I often get asked by some Koreans if I eat/like Korean food. Why wouldn't I? Matt's channel: www.youtube.com Facebook: www.facebook.com Twitter: twitter.com Naver: blog.naver.com Cyworld: www.cyworld.com Blog: www.timetorocktheworld.com
Korean Food: Spicy Mackerel Fish Stew (고등어 조림)
Ingredients: 1 Can Blue Mackerel (or 1 Blue Mackerel), 1 Cup Korean Radish, 1/2 Onion, 1 Green Onion, 1 Hot Pepper Broth Ingredients: 1 Dried Anchovy Pack (6 Dried Anchovies), 2 Cups Water Sauce Ingredients: 2 Tbsp Red Pepper Paste (Gochujang), 1 Tbsp Red Pepper Powder, 2 Tbsp Cooking Wine, 1 1/2 Tbsp Soy Sauce, 1 Tbsp Soup Soy Sauce, 1 Tbsp Sugar, 1/8 Tsp Black Pepper, 1 Tbsp Oil, 1 Tbsp Minced Garlic, 1/4 tsp Minced Ginger Yield: 2 Servings Music: Artist: K.회리 Title: 너무 예쁜 그녀를 만난날
Korean Food: Bachelor Radish Kimchi (총각 김치)
Main Ingredients • 4 lb Korean Bachelor Radish • 10 Cups Water • 2 Cups Coarse Sea Salt Rice Flour Paste Ingredients • 1½ Cups Water • 3 Tbsp Sweet Rice Flour Kimchi Paste Ingredients • 1 Cup Hot Pepper Powder • 1 Cup Onion • 1 Head Garlic (12 Cloves) • ½ Cup Apple • ½ Cup Fish Sauce • ⅔ Cup Red Hot Peppers • 1½ Tbsp Sugar • 1 Tbsp Sesame Seeds • ½ Tbsp Fresh Ginger Yield: 1.5 Gallons
Korean Food: Kimchi Pancakes (김치전=Kimchi Jeon)
Main Ingredients: * 1 Cup All Purpose Flour * ⅓ Frying Mix (or ⅓ Cup All Purpose Flour) * 1 Cup Well Fermented Kimchi * ⅓ Cup Kimchi Broth * ¼ Cup Milk * ⅓ Cup Water * 1 Egg * 1½ tsp Sugar * ⅛ Generous tsp Salt Yield: 5 Kimchi Pancakes (8 inch) Special Music "Always Been You" by "Love and Logic"
Korean Food: Tofu Jeon (두부전)
Main Ingredients • 1 Pack Firm Tofu (18 oz) • ¼ Cup Flour • 2 Eggs • 3 Tbsp Minced Garlic • 2 Tbsp Green Onion • ½ Tbsp Red Hot Pepper • ¾ tsp Salt Yield: 20 Tofu Jeon
Korean Food: Beef and Sea Mustard Soup (소고기 미역국)
Main Ingredients ½ Cup Dried Sea Mustard (1 Cup Soaked or Fresh Sea Mustard), ⅓ Cup Beef, 3 Cups Water Meat Ingredients 1 Tbsp Soup Soy Sauce, 1 tsp Sesame Oil, 1 Pinch Black Pepper Seasoning Ingredients ½ Generous Tbsp Minced Garlic, ⅛ tsp Salt, ½ Tbsp Sesame Oil, ½ Tbsp Soup Soy Sauce Yield: 2 Servings Special Music "Aeriskitchen" by "Seok-woo Yoon"
Korean Food: Cucumber Kimchi (오이 소박이)
Ingredients * 20 Cucumbers for Pickling (About 3 Inches in length) * 1 Cup Coarse Sea Salt * 10 Cups Water * 2 Cups Garlic Chives * 1 Cup Green Onions Sauce Ingredients: * 1 Cup Red Pepper Powder * 6 Tbsp Fish Sauce (or Some Salt) * 6 Tbsp Water * 2 Tbsp Sugar * 2 Tbsp Minced Garlic * 2 tsp Minced Ginger Yield: 20 Servings Special Music "love funk" by 옛날사람 healingursoul.tistory.com
Korean Food: Canned Tuna Pancakes (참치전)
Main Ingredients • ½ Cup Canned Tuna • 6 Perilla Leaves (¼ Cup) • 2 Eggs • ½ Cup Onion • ½ Tbsp Hot Pepper (Optional) • 3 Pinches Salt • Some Mayonnaise, Ketchup, or Mustard for Dipping Yield: 2 Servings Special Music "Aeriskitchen" by "Seok-woo Yoon"
Korean Food: Tuna Kimchi Soup (참치 김치찌개)
Main Ingredients: * 1½ Cups Kimchi * 2 Cups Water * 1 Cup Tuna (Tuna Packed in Oil) * ½ Tofu * ¼ Onion * 1 Green Onion * ½ Green Chilly Pepper and ½ Red Chilly Pepper Seasoning Ingredients: * 1/8 Cup Kimchi Broth * ½ to 1 Tbsp Red Pepper Powder * 1 tsp Minced Garlic * 1 tsp Salt (Adjust the amount depending on the saltiness on your kimchi) Yield: 3 Servings Artist: Baek, Ji Young (백지영), Christopher Title: (I like) 좋아
Korean Food: Beef and Radish Soup (소고기 무국)
Main Ingredients • 5 oz Beef • 1 lb Korean Radish • 5 Cups Water • 2 Green Onions • 3 Tbsp Soup Soy Sauce • ½ Tbsp Sesame Oil • ¼ tsp Salt • ½ tsp Sempio YounDoo (Optional) Beef Ingredients • 2 Tbsp Green Onions, Finely Chopped • 1 Tbsp Garlic, Minced • 2 tsp Soup Soy Sauce • 1 tsp Cooking Wine • ½ tsp Sesame Oil • ¼ tsp Black Pepper Yield: 4 Servings
Korean Food: Spicy Fried Pork (제육 볶음)
Main Ingredients: * 2½ Cups Pork (Shoulder or Loin) * ½ Onion * 2 Green Onions * 1 Green Chilly Pepper & 1 Red Chilly Pepper Pork Ingredients: * 1 Tbsp Cooking Wine * ¼ tsp Salt * ¼ tsp Black Pepper Sauce Ingredients: * 5 Tbsp Red Pepper Paste * 1 TbspRed Pepper Powder * 1 Tbsp Soy Sauce * 1 Tbsp Minced Garlic * ¼ Apple (4 Tbsp Apple Sauce) * 2 Tbsp Sugar * ½ Tbsp Sesame Oil Yield: 2 ~ 3 Servings Artist: BigBang Title: 하루 하루
[English] Super Junior Eun Hyuk's favorite Korean food, Japchae
Super Junior loves Korean food! Eun Hyuk's favorite Korean food is Japchae, Korean stir fried noodle dish. Check out why he chose of healthy and delicious Japchae.
Korean Food: Spicy Spinach Pancakes (시금치 장떡)
Main Ingredients • 2½ Cup (5 oz) Fresh Spinach • 3 Green Onions • 1 tsp Red Hot Pepper • Some Cooking Oil for Frying • 2 Cups Flour • 1 Egg • 1½ Cups Cold Water • 2 Tbsp Red Pepper Paste • 1 tsp Salt Yield: 20 Spinach Pancakes
Korean Food: Oyster Jeon (굴 전)
Main Ingredients • 6 oz Oyster (¾ Cup, 8 fl oz) • ¼ Cup All Purpose Flour • 1 Large Egg • 2 Tbsp Green Onion • ½ Tbsp Red Hot Pepper • 4 Pinches Salt Yield: 15 Pieces
Korean Food: Mini Fried Chicken (미니 양념치킨)
INGREDIENTS For the Chicken: 1 Chicken Breast, 1/2 Tbsp Cooking Wine, 3 Pinches Salt, 2 Pinches Black Pepper, Oil for frying For the Batter: 1 Tbsp Corn Starch for covering, 1 Egg White, 4 Tbsp Corn Starch, 1/2 Tbsp Water For the Sauce: 2 Tbsp Ketchup, 2 Tbsp Honey or Corn Syrup, 1 Tbsp (Sugar, Finely Chopped Onion, Cooking Wine), 1 tsp (Red Pepper Paste, mayonnaise, Sesame seeds) 1/2 Tbsp (Minced Garlic, Olive Oil), 1/2 tsp Sesame Oil, 1 Pinch Black Pepper (Yield: For 2 People) For this video: Artist: Lee, Hyo Ri Songs: Lesson This is requested by "smerfette, magybaby89, and ihatefatties123" Thank you. :D
Korean Food: Festival Bites
-= Please Like, Comment, and Subscribe =- * This video was sponsored in part by Korea.Net: Korean Culture and Information Services. * This past weekend, Jo and I ventured down south to Jeonju and the Korean Food Festival. There, we had the chance to sample several different types of kimchi, various kinds of street foods, and some fermented goodness. To read more, check out the Korean Blog post: blog.korea.net -= WEB SITES =- Twitter: twitter.com Facebook: www.facebook.com Blog: qiranger.com The Travel Channel youtube.com The Vlog Channel: youtube.com Podcast: itunes.apple.com
Korean Food: Bulgogi (Korean BBQ) (불고기)
Bulgogi is one of the most famous Korean foods. Many foreigners visit Korea and try this delicious dish and love it. It not only has good flavor, but the way of eating this food is unique. We usually grill bulgogi on the table while we are eating a meal in a restaurant. Wrap bulgogi with lettuce and add soybean paste, garlic, onion, carrot, or cucumber depending on your taste. If you have a chance to visit Korea, I recommend you to try bulgogi. If you don't? Then, try my recipe at home. hehe *^^* Songs for this Video: Artist: 쥬얼리 (Jewelry) Title: 1. 니가 참 좋아 / 2.모를까봐서
Korean Food: Skewered Chicken (닭 꼬치)
Main Ingredients 1 Chicken Breast, 8 Skewer Sticks (5 Inch), 2 Korean Green Peppers, 8 Green Onions (Bottoms of), 8 Garlic Cloves Sauce Ingredients ⅔ Cup Water, ¼ Cup Soy Sauce, 2 Tbsp Cooking Wine (or Water), 1½ Tbsp Sugar, 2 Garlic Cloves, 1 Fingernail Size Ginger, ½ tsp Peppercorns, 1 Pinch Hot Pepper Flakes(Optional) Marinating Ingredients 1 tsp Cooking Wine, 2 Pinches Salt, 2 Pinches Black Pepper Yield: 8 Skewers
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