japanese food
Japanese Food: Festival Food (bugs, baby chickens etc)
Individual words are at: genkienglish.net Have a tour around a Japanese festival and learn a few of the nice foods you'll find.
How to cook Japanese food nikujaga & Will Smith? called me!!
So typical Japanese food '' Nikujaga'' is actually very easy to cook. I'm sure there are some more way to cook if you want to cook it like the one you see at the restaurant. But You can cook it only with potatoes, carrot, onion, and slice beef or pork. You don't need any special ingredient which is hard for you to find in your hometown if you are not living in Japan. So this is like everyone can make it so easily. And it tastes really good!! I've never heard of anyone who don't like Nikujaga. If you watch this, you are ready to cook!! And oddly enough I got some message from Hollywood star '' Will Smith ''. He gave me a call but I couldn't answer the phone so he left a message. LOL I think everyone will notice who it is but this guy does sound like Will Smith, doesn't he? IF you haven't seen any of his videos, Go check his channel. Close your eyes and listen to his voice. Then you may see what I mean. Will Smith's channel? www.youtube.com All music by ジョニー・苅込 www.yamasen-e.net My blog runnyrunny999.blogspot.com Twitter twitter.com Facebook www.facebook.com
How to cook tempura Japanese food 天ぷら
Everyone knows tenpura. So I don't think I need to explain this. All I need to tell you is I forgot to use''small quantity of grated giant white radish'' and ''small quantity of grated ginger''. It's much much better if you can prepare those ingredients. They are going to go with ten-tsuyu when you dip. Ingredients I used: 1. Shrimp 2. Onion 3. Carrot 4. Eggplant 5. Sweet potato 6. Leaves green perilla 7. Paprica (or bell pepper whatever you call) Tenpura sauce (Ten-tsuyu): 1. Water (90ml) 2. Soy sauce (1 tblsp) 3. Sake (3 tbsp) 4. Sugar (1 tbsp) 5. Katsuobushi (Bonito flake) Tenpura preparing butter 1. Egg yolk (1) 2. Icy cold water (To make 2/5 US cup with beaten egg yolk) 3. Sifted flour (2/5 US cup) 4. Baking powder (1 tsp) Check this channel. She is a singer song writer. If you like it, SUBSCRIBE. katmcd0well www.youtube.com Music by ジョニー・苅込www.geocities.jp My blog runnyrunny999.blogspot.com Twitter twitter.com Facebook www.facebook.com Helloasia ハローアジアwww.helloasia.jp Thanks -runnyrunny999
The Japanese Restaurant Where You Catch Your Own Fish [TofuguTV]
You can read more about this place on Tofugu.com! www.tofugu.com I know it's been a while since Cat Island Part 1 came out, and you're all so patiently waiting for Part 2 (soon, I promise!!), so I thought I'd put together a TofuguTV quicky in the meantime... also happens to be about the favorite food of cats... At ざうお (Zauo), a super-fun restaurant, you catch your own fish (and then tell them how you want it prepared). You're surrounded by aquariums (and possibly sitting on a giant indoor boat) and they give you some bait and fishing poles. From there, you bait the hook and go fishing. The fish are totally dumb and love being caught, which makes it awesome. This place is a bit gimmicky, sure, but it's also one of the funnest restaurants I've been to. Totally worth checking out, I think! I also write about Japanese culture, society, language, etc., over at tofugu.com (nothing stuffy, only fun). Shoot me an email if I can help with anything!
Japanese Food Taste Test
Originally this clip was 20 minutes long. i had to take out A LOT of good stuff to fit it in here i bought a bunch of things at a local Japanese food market that i didnt recognize and decided to try it out for you guys. enjoy!! by no means do i mean to offend the Japanese culture in this video. all i was doing was trying to make an entertaining video of me outside of my element
Yummy japanese food!
Having lunch at Design Festa in Harajuku, Tokyo. We didn't really know how to prepare these dishes, but I think we almost got it right. The first one is a Okonomiyaki and the last one Yaki soba! Eemmainjapan.com
Sticky Egg Rice recipe - Japanese comfort food at home -Japanese recipe - 卵かけご飯
Homepage - www.ezjapanesecooking.com Facebook - https This is a very popular comfort food at home. You won't see this at Japanese restaurants. Many non-Japanese people think this dish is weird, but it's just like authentic Spaghetti Carbonara. Authentic Carbonara uses raw egg, cheese and spaghetti. This one uses raw egg, rice and soy sauce. Very similar texture between this and carbonara. Japanese cooking food recipe. 簡単和食レシピ。 Get your Japanese ingredients here. shop.mitsuwa.com Music = Cafe Au Lait Beach [Loop A] by jazzcat. Available at Pond5.com
Japanese Food :California Rolls
Main Ingredients • 4 Sheets Dried Seaweed (Laver) for Kimbap or Sushi • 1½ Cups Crab Sticks (5 Pieces) • 4½ Tbsp Mayonnaise • 1 Seedless Cucumber (⅛ tsp Salt) • 1 Avocado • 8 tsp Sesame Seeds • Bamboo Mat Rice Ingredients • 4 Cups Cooked Short Grain (or Sushi) Rice • 2 Tbsp Brown Rice Vinegar • 1 Tbsp Sugar • ¼ tsp Salt Dipping Sauce Ingredients • Some Soy Sauce • Some Wasabi Yield: 8 Rolls Special Music "Sunshine" by "Good Friend"
Food safety in Japan: Random sampling results and a trip to the supermarket
Food Safety in Japan: Post-Fukushima Useful Japanese for shopping (国産"kokusan": domestic) (原産国[名] - gensankuni[mei]: country of origin) (原材料名- genzairyoumei: ingredient list) In this video I examine the published results of Japan's random food testing and visit a grocery store to examine food labeling and discuss staying safe in Japan. The food situation in Japan is becoming more and more threatening to everyone's health. Radioactive contamination from the triple melt-down and subsequent explosions of the Fukushima Daiichi nuclear power plant have contaminated a large swatch of agricultural land. The Japanese government's response was to raise the "safety" limit of allowable contamination in food more than 3x higher than the limit in the Ukrane (the home of Chernobyl.) The government and industry have taken the firm position that if contamination in food is under the limit then it is "safe" and is sold without any special markings. Additionally Strontium, Uranium, and other horrifically poisonous radionuclides are NOT being tested for. Only Cesium 134, 137, and Iodine 131 are being checked. The government has ignorantly and arrogantly claimed that heavier radionuclides wouldn't fly far from Fukushima. However, private tests seven months after the disaster have revealed radioactive Strontium 90 250km. away from Fukushima Daichi in Yokohama (www.japantimes.co.jp The reality is continuing to deteriorate despite the government and media's reassurances of the ...
Japanese Food
Japanese cuisine has developed over the centuries as a result of many political and social changes. The cuisine eventually changed with the advent of the Medieval age which ushered in a shedding of elitism with the age of shogun rule. In the early modern era massive changes took place that introduced non-Japanese cultures, most notably Western culture, to Japan. The modern term "Japanese cuisine" (nihon ryōri (日本料理?) or washoku (和食?)) means traditional-style Japanese food, similar to that already existing before the end of national seclusion in 1868. In a broader sense of the word, it could also include foods whose ingredients or cooking methods were subsequently introduced from abroad, but which have been developed by Japanese who made them their own. Japanese cuisine is known for its emphasis on seasonality of food (旬, shun),[1] quality of ingredients and presentationAncient era - Heian period Following the Jōmon period, Japanese society shifted from semi-sedentary hunter-gatherer lifestyle to an agricultural society. This was the period in which rice cultivation began, having been introduced by China.[2] Rice was commonly boiled plain and called gohan or meshi, and, as cooked rice has since always been the preferred staple of the meal, the terms are used as synonyms for the word "meal." Peasants often mixed millet with rice, especially in mountainous regions where rice did not proliferate.[3] During the Kofun period, Chinese culture was introduced into Japan ...
Wax Japanese food
At many restaurants in Japan, there are fake food displays. A group of us took a tour at one of the fake food making facilities.
How to cook Japanese food NABE
Yose nabe (All in one pot) Nabe is very famous pot food on winter season because it makes you warm from inside the body. And also very healty. Almost any vegitables you like, you can use. It takes only 15 minutes if you have ingredients. If you are vegitalian, you should try this. It makes you full but doesn't make you fat at all. Use a lot of vegitables and call your friend to have a nabe party! Ingredients 1. Black tiger shrimp 2. Chicken 3. Hakusai (Chinese cabbage) 4. Shungiku 5. Shiitake 6. Shimeji 7. Enokidake 8. Tofu 9. Carot 10. Negi (Green onion) Ingredients for Dashi water: (1~2 person) 1. Water (1 2/3 US cup water or 400ml) 2. Dashi powder (2g) 3. Soy sauce (1 tsp) 4. Sake ( 1/8 US cup or 30ml) 5. A little salt Sauce for nabe: I recommend Ponzu for nabe. It's light and a little sour taste. Music by ジョニー・苅込www.geocities.jp My blog runnyrunny999.blogspot.com Twitter twitter.com Facebook www.facebook.com Helloasia ハローアジアwww.helloasia.jp Thanks -runnyrunny999
Korean Food vs. Japanese Food
You Tube, nihonnjenn asked me a question: "What do you prefer, Korean food or Japanese food?" Here is my answer! nihonjenn's channel: www.youtube.com Follow me on Twitter: twitter.com Read my blog: kobekevin.blogspot.com
Delicious Nippon #１ (Japanese cuisine)
Four distinct seasons, and blessings from the forest and sea are part of nature of Japan. We introduce you the well- balanced Japanese menu and meal style.
Cafeteria Style Restaurant in Japan
This is a cafeteria style restaurant in Japan called Shokudo. It's a great place to eat home made Japanese style food. It tastes great and it's cheap. Definitely go to a shokudo if you come to Japan. It's the kind of place that tourists never come to.
Sukiya Japanese Restaurant
www.thai-faq.com Sukiya is my favourite Japanese restaurant for good food, cheap prices and fast service.
Easy Recipe : Japanese food Tonkatsu とんかつ定食
This video is nothing special... I just wanted to try how it's gonna come out. I like cooking sometimes so I thought I could show you guys how to cook Japanese food in 30 minutes. But it looks good for taking only 30 minutes to cook. My favorite Japanese food is Tonkatsu. Tonkatsu is deep fried pork. It's very easy to cook. You don't need any skills. You just need your energy to go on. If you want to try to cook it, here is some ingredient: 1.Pork (or Chicken or Beef if you like it better) 2.Solt & Pepper 3.Flour 4.Bread crumbs 5.Eggs 6.Your enegy Hope you have fun on this. All music by ジョニー・苅込 www.yamasen-e.net My blog runnyrunny999.blogspot.com Twitter twitter.com Facebook www.facebook.com
Vegetable Tempura: Japanese Food Recipes : Cutting Eggplant for Japanese Tempura Recipe
How to cut eggplant to make Japanese vegetable tempura; learn more about traditional Japanese food in this free cooking video. Expert: Hon Hei Lau (Hils'on) Bio: Hon Hei Lau (Hils'on) grew up in Hong-Kong in a family who ran a Japanese restaurant. He manages Hibachi Japanese Restaurant, owned by his father, & has also opened his own place, Bubble@Sikaku. Filmmaker: Danniel Fishler
Japanese food culture : Eki-Bento ( Ekiben ) #68 "Mizuho To Sakura"
Railway boxed meals in West Japan. Ekiben famous lunch boxes at every train station. "MIZUHO" and "SAKURA" of the Shinkansens began activity on March 12，2011. In commemoration of it，they produced box lunches. Attention： This Bento finishes sale on June 30, 2011. ●●●●●Please forgive my clumsy English.●●●●● Mizuho (train)／Wikipedia en.wikipedia.org Sakura (train)／Wikipedia en.wikipedia.org
RE-MENT miniature collection #4 - Japanese food
▼We Do Not Have A Facebook Account▼ (1) These old series made in 2003-2004 were discontinued. We bought it in 2003-2004. (2) It cost 263 yen per set. (3) They are not magnets. (4) I made 1/12 scale dollhouse by myself. 日本玩具ของเล่นญี่ปุ่น العاب يابانيه اطفال
Japanese Food Okonomiyaki
Thirteenth part of my summer vacation video. This video contains footage from two Okonomiyaki restaurants, one a cook it yourself in Tokyo and another professionally cooked by master chefs in Kyoto. Okonomiyaki is my personal favourite of all Japanese food, absolutely delicious. Okonomi means "what you like" or "what you want", and yaki means "fried" or "cooked". Sometimes called the "Japanese Pizza" or the "Japanese Pancake", it originates from the Kansai region (including Osaka) and also Hiroshima. Song is Twist and Shout by The Beatles.
Japanese food 2
A short one, not very descriptive, but it might give you an idea of what Senbei (rice crackers) and dried seafood snacks are like.
Japanese Food Culture: Ramen ラーメン
A video project for one of my classes, where we teach foreigners about the various kinds of ramen.
What's Your Favorite Japanese Food?
==Websites== Twitter: twitter.com Blog: kobekevin.blogspot.com It's BusanKevin and I asked some of my good friends an important question. "What's your favorite Japanese food?" Listen to some fine folks like MissHannahMinx, ericsurf6, runnyrunny999, bobbyjudo and others tell you about the Japanese foods they love! You Tubers in order of appearance BusanKevin (me): www.youtube.com bobbyjudo: www.youtube.com MrJingJong: www.youtube.com Daichen: www.youtube.com MissHannahMinx: www.youtube.com runnyrunny999: www.youtube.com micknfumi: www.youtube.com softypapa: www.youtube.com myargonauts: www.youtube.com ericsurf6: www.youtube.com Thanks for watching folks! Remember to "Like", Comment and SUBSCRIBE! Check out my other channel: www.youtube.com Creative Commons Music (used with permission): "We're Out of Control" - MoOt www.jamendo.com
Catch Your Own Lunch Japanese Restaurant
*** A note of caution *** This video includes before and after images of live fish in the process of being captured for the purpose of eating. The fish were dispatched by an employee of the restaurant who was very quick, professional and as humane as possible in his work. *** Everyone knows that Japan is famous for fresh fish! Sushi and sashimi are enjoyed around the world and these foods are especially delicious when enjoyed in Japan! Less well known however is the old Japanese custom of grilling small freshwater fish on skewers over charcoal briquettes. Modern travelers in the Japanese countryside may sometimes spot large grills set up in front of country stores and restaurants where visitors can stop and grill their lunch of fish purchased from and prepared by the store proprietor. The fish are normally freshly caught (often from an aquarium set up inside the store) and are dressed and salted on the spot. Diners cook their own meal and then enjoy their delicious feast outdoors while taking in the country scenery and imaging the "good old days" of country living before Japan's rapid economic rise. The restaurant featured in this video is located near the Arakawa river which runs through the town of Nagatoro in Saitama prefecture. Our family was camping and exploring in this area during our summer vacation and we all enjoyed our visit to this unique and special Japanese-style restaurant.
Radiation fears over Japanese food
Radiation is still leaking from the Fukushima nuclear site in Japan and spreading to other areas. In Tokyo, the capital, radiation levels are now reportedly 10 times higher than on Monday. The World Health Organisation has urged authorities to stop the sale of any contaminated food. Andrew Thomas reports from Tanohata village in northern Japan.
Bad Sushi
January 8, 1992: President Bush becomes ill on a visit to Japan and vomits on Japanese Prime Minister Miyazawa Kiichi. While the footage was widely seen of Bush recovering from having emptied his stomach contents on the leader of his host nation, the actual moment of puke was only shown once on US television, on ABCNews. And somehow I ended up with a copy of it on VHS. Here's what's on this tape: 1. Brief news story about the vomiting. 2. The complete footage of what happened. 3. Slow-motion forward and reverse footage of the projection in progress 4. Brief exceprt from a Saturday Night Live sketch parodying an Oliver Stone recreation of the vomit conspiracy. Enjoy!
GenkiJapan.Net: Japanese Food in Kyushu
My learn Japanese hints and tips are at: www.GenkiJapan.net Some nice Japanese food out in the countryside! Be genki, Richard www.GenkiJapan.net
Japanese Food 日本の食べ物
I created this video a couple of years ago for my first year Japanese class. I hope it makes you hungry! Enjoy! Music from "First Kiss, Original Sound Track" -The Day After Tomorrow -Trio Rag BPM 100
Japan Answers 14: Why Japan Sucks -- Food
Many people who haven't been to Japan think it's this great country where everything is perfect like in a fairy tail. I wish to inform people of the realities of living in Japan, and although it is a nice place to live it is good to have a realistic view of life in Japan if you are considering living here some day. Today's topic is about food. One of the bad points about food in Japan is that it is very expensive. When you go out to eat a restaurant you only get a small portion of food and you pay a lot of money. The Japanese diet is lower in calories than the American diet, so if you're eating a restaurant you are often going to feel frustrated with the small amount of food you get after paying so much at a restaurant. Everything comes in small quantities here, even in supermarkets. Sizes are different. For example the American S size is the same as the Japanese L size when it comes to drinks. Fruit is prohibitively expensive. Watermelons cost upwards of 25 dollars per melon and mangos are really expensive too. There are also a lot of foods that you may feel you need, but you won't be able to find this easily here, or if you do find them they will be very expensive. It's hard to find dairy products here in Japan that Westerners are used to eating. Life is tough when you have to adapt your diet in such a major way.
GenkiJapan.net: Hitsumabushi Unagi in Nagoya (Japanese food)
My FREE "Learn Japanese" ebook is at genkienglish.net Today I'm in Nagoya and had 鰻(unagi) for lunch, but here they have a very special way of eating it! I tell you Japanese food is always funky! Subscribe if you'd like me to make more and please tell your friends! Be genki, Richard www.GenkiJapan.net
Enjoy! Japanese Food (English)
Japanese food products are attracting attention all over the world, and are being shipped to many countries. Tasty, nutritious and high quality. Treat your body and taste buds to the world's greatest food: made in Japan.
I Live in Japan Episode 37: Japanese Food 2 Curry Rice
I Live in Japan My life in Japan, Cultural (and not so) and everyday experiences. Thirty-seventh Episode: Japanese Food 2 Curry Rice Last week I made the Japanese version of Curry for supper for my family and I thought I'd share with everyone how it is made, and my curry related thoughts and experiences :) Recipe That went by too fast to see on the videpo: Japanese Curry Ingredients mushrooms (1 pack) potatos (4 or 5 small) carrots (1 or 2) apple (1/4 or 1/2 pulped) ginger (1/2cm ground root) curry stock (1 box or so) wooster sauce (1 shot-ish) ketchup (1 shot-ish) soy sauce (1 shot-ish) meat(whatever)(1 pack ~300+g) garlic (1 or 2 cloves ground) bay leaves (2 or so) Directions 1) Cut veggies 2) Fry onions in butter or margarine on low/medium heat 3) Add remaining veggies(except potato), meat, ginger and garlic Stir constantly until browned 4) Add water, potatos and bay leaves Boil until potatos are soft remove bay leaves 5) Mix in curry stock, drop heat to low (4 on IH stove) 6) There is no #6 7) NO POOFTAS! 8) Sorry for the Monty Python flashback! 9) Add apple, wooster, soy, ketchep and whatever 10) Stir on low heat and check for taste 11) Eat! This is the best part! Music: "Eastern Thought" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons "Attribution 3.0"
Japanese Fusion (Zen Japanese Restaurant) - SPICY STEVE
Spicy Steve. Visit www.spicysteve.com to discover more recipes. This episode was taken from the series SPICY STEVE ASIAN SECRETS.
Restaurants in Japan (Hirakata and Osaka)
Because a general video on Japanese food would be a little too broad to do, I thought I'd do a video on restaurants of Japan, in the area around Kansai Gaidai University, Hirakata City, and Osaka. This video covers a variety of popular meals--udon, curry and rice, tonkatsu, yakiniku, and of course, ramen. If you'd like to see more food videos, let me know, and I'll see if I can pump out more. I will eat food in front of a camera everyday of the week for you guys. Wanna learn more about studying abroad as an exchange student in Japan or Kansai Gaidai? Check out my blog: www.brotherannie.kansai-gaidai.com
Japanese Food to All Over the World 世界へ拡がる和食ブーム
Introducing the recent trends of the Japanese Foods Boom in the world. Sushi has been becoming popular and accepted many people in larger cities of Asia, Europe, Middle East, Australia, Russia and USA in these years. For the Japanese dishes and Sushi, the Japanese well-known brand rice, KOSHIHIKARI Rice has been well cosumed by many people despite of its farirly high prices compared those of other rices in other countries. The best rice produced in Niigata, Japan has acquired world reputation in its flavor, tastes and pearl-white beautifully glittering crystal colors too. The Super Brand Rice has is the most essential to cook the best and delicious Japanese dishes. --------------------------- PWEjapan has been appointed one of the sole-agent for overseas distribution and representative status by the JA Uonuma City, which will entitle any prospective buyer and agents abroad for the special brand distributor in its country. ============================= Please contact for further details of the Japanese Super Brand Rice - KOSHIHIKARI (UONUMA BRAND); PWEjapan pweinc@world.email.ne.jp --------------------------
Japanese Market Food 1: Salt, smoked oysters and petty onions
I'll show you the kind of stuff I buy at the supermarkets here in Japan. Learn about the products we buy here in Japan and see what they look like. Since I mostly shop at supermarkets and grocery stores I'll be showing you the food products I buy from those places. There are also traditional food markets here in Japan as well. I don't shop at those places as often, but if I do buy stuff from the traditional markets I will show that as well. Basically, since I have lived here in Kobe for a long time I know where to buy the cheapest of any product I want. Food is expensive here in Japan so knowing where to get what you want for a good price is imperative to saving money here in Japan. Today I bought salt, oysters and petty onions.
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